Entrees and Sides

Stuffed Mushrooms

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Ingredients x4 flat cup mushrooms (whole, stem removed) 1/2 block reduced fat feta (crumbed) 2/3 cup semi-dried tomatoes (roughly chopped) 1 cup spinach leaves…

Quinoa Tabouleh Salad

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Ingredients 1 cup quinoa, rinsed and drained 1 cups water 2 large tomatoes, diced 2 Lebanese cucumbers, diced Juice ½ lemon ½ cup fresh…